COVID-19/ SARS-CoV-2 can remain on contaminated plastic and stainless steel surfaces for at least 72 hrs.
There is good evidence that contaminated dry surfaces contribute to the spread of nosocomial (Bacteria/Virus) pathogens.
- It is undisputed that environmental disinfection is necessary in certain risk areas and in outbreak situations.
- It is widely acknowledged that proper use of disinfectants contributes to the control of pathogens in outbreak situation.
To achieve infection control, we deploy traditional cleaning teams using high impact disinfectant chemicals.
Our teams of cleaning staff are familiar working with the demands of various industry sectors like local authorities, domestic, retail, commercial and healthcare clients.
Trained teams are provided with specialist cleaning equipment; colour coded cleaning materials, and PPE. Each of our cleaning operation follows bespoke Risk Assessments and Method Statements (RAMS) produced by the team leader. Prior to commencement of site work, a dynamic risk assessment would also be undertaken.
We use 1000ppm chlorine solution by dissolving 1 effervescent disinfectant tablet in clean warm water (2.5g NaDCC in 1.5 litre). NaDCC is recommended by CDC, WHO, and UK Department of Health for effective disinfection of novel Corona viruses (SARS-CoV and MERS-CoV).
Onsite and UKAS lab testing to verify the effectiveness of our cleaning. This ranges from ATP bioluminescence rapid testing to environmental swabbing and transport swabs.
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